Volnay 1er Cru, Les Caillerets

FRANCE – Burgundy – Côte de Beaune

FRANCE – Burgundy – Côte de Beaune

Pinot Noir

Thomas Bouley

0.1768 ha. planted in 2004 over chalky-clay soil and rocky lava underground. Southern exposition.

Organic (not certified). Ploughing. 6 to 8 brunches of grapes per plant. Guyot-Poussard pruning.

100% de-stemmed. 3-week fermentation over ambient yeasts in open vats with gentle punch-downs and pump-overs.

Aged for 20 months in oak barrels (40% new).

Neither fined nor filtered.